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why is it that Koreans as a nation..., eat so much garlic, more than other Asian countries...??
fivers
post Sep 25 2011, 09:05 AM
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I wonder why Koreans always seem to eat huge amounts of garlic - as opposed to rest of Asia.., I heard that they have these small bottles of garlic in liquid form and that they like to drink them casually like if it were some kind of regular drink, lol
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SengokuJedai
post Sep 25 2011, 11:25 AM
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Reported.

Uighurs Islamic fanatics were detained in Guantanamo for participating in the 9/11 plots...
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Sharky
post Sep 25 2011, 09:30 PM
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A female korean adoptee talks about chinese pussies licking themselves. Yep that's very characterics of what a heterosexual woman would say. Only in korean chat full of dumbass koreans a white guy like this would be able able to pretend to be someone else for so long.
And to think our cyberplayer doggy was infatuated with this white guy makes me laugh.lol
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fivers
post Sep 26 2011, 05:38 AM
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QUOTE (Sharky @ Sep 25 2011, 10:30 PM) *
A female korean adoptee talks about chinese pussies licking themselves. Yep that's very characterics of what a heterosexual woman would say. Only in korean chat full of dumbass koreans a white guy like this would be able able to pretend to be someone else for so long.
And to think our cyberplayer doggy was infatuated with this white guy makes me laugh.lol


lol Sharky you are one sick sick naughty sexist boy to say f won't dirty talk - especially on the internet embarassedlaugh.gif also if you believe gender AND race to be correlated in that optic then this forum is full with white guys.. including You! :p your naivity makes me laugh. lol
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doggyji
post Sep 26 2011, 07:12 AM
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What the hell is Sharky on about all the time...
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bluehills
post Sep 26 2011, 08:36 PM
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I thought fivers was Adoptee Korean? Koreans in general do not eat garlic, maybe onions a lot though.

This post has been edited by bluehills: Sep 26 2011, 08:36 PM
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zoopiter
post Sep 26 2011, 09:53 PM
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QUOTE (doggyji @ Sep 26 2011, 08:12 PM) *
What the hell is Sharky on about all the time...


i suspect that SengokuJedai and Sharky's real occupation is to sell diazepam and rolex watches online, as well as to facilitate bank transfer from nigeria. that is why they are posting either biased comments or totally irrelevant replies.

i dun seem to taste or see much garlic. i had the impression that garlic are more often used in stir fried food instead. i find korean food either very bland or very strongly flavored. the first time i tried naengmyeon, it is almost tasteless, but doesn't taste too bad after a few drops of vinegar.
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fivers
post Sep 27 2011, 01:46 PM
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kimchi has a lot of garlic in it...
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PerillaLeaves
post Sep 27 2011, 04:22 PM
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Fivers, you're full of $hit.

There are also Chinese cuisine and even Vietnamese food where they add minced garlic to their meat or other dishes.

I don't know why you're so against garlic. Garlic is great for your health. Helps to reduce cholesterol, kills germs in your GI tract and regulates your blood pH level. There are also antioxidant properties of garlics.

It's okay. I know a self-hating adoptee like yourself hate on your Korean heritage and culture. Keep going to Steak and Shake and eat all those greasy american $hit burgers that make your average americans fat and undergo coronary bypass surgeries.
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fivers
post Sep 29 2011, 04:54 AM
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PerillaLeaves I actually eat a lot of garlic myself.. lol
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zoopiter
post Sep 29 2011, 07:59 AM
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QUOTE (fivers @ Sep 28 2011, 02:46 AM) *
kimchi has a lot of garlic in it...


really? i just couldn't see nor taste that when i'm taking kimchi.
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Oldboy117
post Sep 29 2011, 08:55 AM
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QUOTE (PerillaLeaves @ Sep 27 2011, 05:22 PM) *
Fivers, you're full of $hit.

There are also Chinese cuisine and even Vietnamese food where they add minced garlic to their meat or other dishes.

I don't know why you're so against garlic. Garlic is great for your health. Helps to reduce cholesterol, kills germs in your GI tract and regulates your blood pH level. There are also antioxidant properties of garlics.

It's okay. I know a self-hating adoptee like yourself hate on your Korean heritage and culture. Keep going to Steak and Shake and eat all those greasy american $hit burgers that make your average americans fat and undergo coronary bypass surgeries.


enhances blood flow to your penis too...it also has a lot of fiber, which explains why i've been taking a $hit 2-3 times a day icon_smile.gif
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WideAwake
post Sep 29 2011, 11:02 AM
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QUOTE (zoopiter @ Sep 26 2011, 09:53 PM) *
i dun seem to taste or see much garlic. i had the impression that garlic are more often used in stir fried food instead. i find korean food either very bland or very strongly flavored. the first time i tried naengmyeon, it is almost tasteless, but doesn't taste too bad after a few drops of vinegar.


Koreans don't really stir fry their food. And naengmyeon already has vinegar in it. It's should be part of the sauce, depending on what kind you have.
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zoopiter
post Sep 29 2011, 11:11 AM
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QUOTE (WideAwake @ Sep 30 2011, 12:02 AM) *
Koreans don't really stir fry their food.


i know, that's in other parts of asia, such as the chinese

QUOTE (WideAwake @ Sep 30 2011, 12:02 AM) *
And naengmyeon already has vinegar in it. It's should be part of the sauce, depending on what kind you have.


mine wasn't. the vinegar was in a bottle on the table though. i tried mine at myeongdong.
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WideAwake
post Sep 29 2011, 12:41 PM
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QUOTE (zoopiter @ Sep 29 2011, 11:11 AM) *
mine wasn't. the vinegar was in a bottle on the table though. i tried mine at myeongdong.


You're supposed to add vinegar to it.
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WoahZtong
post Sep 29 2011, 12:43 PM
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garlic i like a bit but for me onion especially green onions is where it's at

my favorite asian food is vietnamese/french bakery style fusion food you see, like pho restaurant that also serve indochinese french style subs and spring rolls
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zoopiter
post Sep 29 2011, 02:05 PM
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QUOTE (WideAwake @ Sep 30 2011, 01:41 AM) *
You're supposed to add vinegar to it.


we didn't know as the waiters didn't say or gestured anything... but we figure it out after a while.
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p00p00
post Oct 1 2011, 08:30 AM
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While we're on the topic of food, do Koreans like cilantro? I've heard they hate it, But know a lot of Koreans here eating Viet food, and there's a lot of cilantro in them. They were born here though.
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dynasaw
post Oct 1 2011, 09:49 PM
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QUOTE (p00p00 @ Oct 1 2011, 11:30 PM) *
While we're on the topic of food, do Koreans like cilantro? I've heard they hate it, But know a lot of Koreans here eating Viet food, and there's a lot of cilantro in them. They were born here though.


This article indicate that they do hate cilantro http://askakorean.blogspot.com/2010/01/dea...eople-hate.html
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Calsun
post Oct 5 2011, 03:34 PM
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Koreans are garlic crazy, to say otherwise is rather ridiculous. I feel like it is practically utilized in every dish, that isn't sweet. I love garlic..so much so I sometimes I eat 3 cloves or sometimes a whole bulb... eek.gif.
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